satake japanese santoku knife magnolia wood 17 cm BF 25% Suitable for both left- and

Suitable for both left- and right-handed users

from heavy-duty preparations to delicate work

but also makes the knife feel like an extension of your hand

but very practical kitchen knife

The handle is made of Pakka wood

satake japanese santoku knife magnolia wood 17 cm BF 25% Suitable for both left- andThe Satake Santoku knife from Magnolia Wood is a multifunctional Japanese knife. You can use a santoku knife to cut, chop and slice vegetables, meat and fish. An advantage of a santoku knife is that they are lighter than most European kitchen knives and are therefore slightly easier to handle. This makes it pleasant to cut with, even for the cook with long days. This edition of the Satake series is finished to perfection. The damask steel blade