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A special touch adorning the book is a selection of unusual and interesting recipes
Appendices include weekly menus
Author: Members of The Oklahoma City Orchestra League
" mystery books
Each menu is built around an adequate dietary pattern
Good Food From Sweden - Vintage Cookbook 1950 A special touch adorning theGood Food From Sweden is a vintage cookbook from 1950 that features 300 Swedish recipes including classics. Fans of Swedish cuisine will enjoy the smorgasbord section. This cookbook was first published in the 1930's. Format: Hardcover and dust jacket, 186 pages Copyright: 1950. Eighth printing Publisher: M. Barrows and Company, Inc. Author: Inga Norberg Description: The Swedish housewife is a culinary artist, and thrifty too! Here's a choice