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Ann Romney
Publisher: Good Books
critical acclaim and an ever-increasing host of appreciative customers
and Barbara Lynch
Description: Often called the Julia Child of Mexican cooking by reviewers
Williams-Sonoma Mastering Frozen Desserts ISBN:9780743271066 Ann RomneyWilliams Sonoma Mastering Frozen Desserts cookbook contains step by step photos and recipes for frozen delights like Pumpkin Ice Cream, Buttermilk Sherbert, Plum Sorbet, and Profiteroles. This book of recipes and instruction is the perfect resources for your homemade ice cream and other frozen dessert favorites. Format: Hardcover with dust jacket, 141 pages. Copyright: 2006 Publisher: Free Press Author: Melanie Barnard Description: White Chocolate
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