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discrete aromas of violet
leaving a nice salty touch at the very end
Bright acid
Only 120 cases produced
dark chocolate and coffee
2017 Lost Inhibitions Sparkling spaghetti Bolognese discrete aromas of violetA 100% Chardonnay Sparkling from the famous Black Sage Bench in the South Okanagan. A typical expression of ripe fruits leading towards nectarine, pineapple and peach while jasmine and almond cookie shows up from the mid palate to the end. I love the complexity here and the mousse and mouthfeel enhance the sensory experience. The mousse hits the right spots at the right time, not too aggressive, but tenacious. (CWC, 03 25 22). 972 cases made.***Each
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