Barnsley Lamb Chops queen Accompany it with grilled vegetables

Accompany it with grilled vegetables

Inspiration by Chef George Ryle

from dry-aged pork chops and sirloin steaks cut on the bone

it’s a bestseller among our restaurant community

or perhaps a little longer

Barnsley Lamb Chops queen Accompany it with grilled vegetablesA Proper Double Chop with Real Yorkshire Character We like our Barnsley chops cut properly thick, anything less would feel like a waste of a great cut. Prepared by our team of expert butchers, a true Barnsley chop includes both the sirloin and fillet, giving it the tenderness, flavour and substance that have made it such an enduring favourite. Cut across the saddle of the lamb, this generous double chop comes with a long Yorkshire back story. The tale