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It is thought to be one of the oldest herbs used by humans and is classified in the modern Chinese Materia Medica as a blood tonic
Our Miso Tamari is similar to soy sauce
All of our miso varieties require refrigeration
Arame comes in dark brown strands
Made with heirloom grains
Kombu, Dried, Edible Seaweed Size:1.76 oz (6 pack) It is thought to beEmerald Cove Pacific Kombu dried edible Seaweed (sea vegetable) is a delicious sea vegetable most commonly used to make miso soup or Dashi (stock). Dashi is the base of many Japanese dishes and valued as a vital and richly flavored ingredient, and is indispensable to Japanese cuisine. Kombu is also used to soften beans and makes their protein more digestible.