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Ferris tells a richly illustrated story of southern food and the struggles of whites
Old School Pastrami and Kung Pao Pastrami
and here are simple instructions for 125 dishes with 60 color photographs to help you to bring her Southern charm to your table
their appetites
including entertaining and informative accounts of how certain recipes were created
One of a Kind (LN) Books About Food Ferris tells a richly illustratedShop Notes: Originally published in 1981 and featuring recipes from the Gulf Coast of Alabama, One of a Kind is a sister publication of another wonderful Junior League cookbook, "Recipe Jubilee." The recipes reflect the city's regional standing along the Gulf Coast with specific chapters on Seafood and other Southern goodies, sweet and salty. My favorite recipe is a simple cocktail called "Missionary's Downfall" which is a fine cocktail for a hot,