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The Bodum Chambord Plunger allows you to make and enjoy coffee in a simple and straightforward way
It’s best served over ice or chill it in the freezer for at least an hour
that's perfect for gifting or to sample each flavour
This nut butter won two Great Taste awards in 2019
it’s an indulgence that feels as good as it tastes
Cuvée No. 23: Non-Alcoholic Wine cookies The Bodum Chambord Plunger allowsCuve No. 23 is a refined, non alcoholic blend of fresh rhubarb, heritage meadow fruits, apple blossom, and rose petalscrafted in house using ingredients from the Swabian Alps. Bright and floral with soft vanilla notes and a lingering, vibrant acidity, its perfect for food pairing or savoured on its own. Served in Michelin starred restaurants across the UK and EU.