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2 tablespoons of soy
our secret blend of Indian spices and love
This mild antipasto is THE BEST
raising agent (disodium diphosphate
and allows the user to set temperature and time on an easy-to-read split screen digital display
Ham Glaze Pasta 2 tablespoons of soyMade in house by our Chef in the Hudson Meats kitchen. Our ham glaze is made using the following ingredients : dijon mustard, brown sugar, orange juice, honey, pepper, nutmeg, cloves and cinnamon. How to Glaze a Ham Preheat oven to 180C and line baking tray with foil. Remove skin (rind) from the ham and score the fat in a diamond pattern. Press a clove into the middle of each diamond. Warm glaze in saucepan. Brush the glaze onto the scored fat of the
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