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Elegantly Easy Liqueur Desserts and Creme Brulee ISBN:9781580632089 for example

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Description

for example

has interspersed thru his book interesting comments on the particular virtue of this or that ingredient or combination

Author: Chef Larry Edwards

or Shrimp in Cream and Green Peppercorns

Pumpkin Soup

Elegantly Easy Liqueur Desserts and Creme Brulee ISBN:9781580632089 for exampleElegantly Easy Liqueur Desserts and Creme Brulee cookbook gives you 70 recipes for desserts that use liqueur as a key ingredient. Rum Baba with Rum Apricot Syrup, Calvados Creme Brulee with Apple Compote, and Barenjager Souffle, are some of the creative recipes inside this special cookbook. Format: Hardcover with dust jacket, 142 pages. Copyright: 2001 Publisher: Renaissance Books Author: Debbie Puente Description: Dessert specialist and bestselling

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