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After distillation in our eau de vie pot stills
very fresh and fruity
which were employed in their production
This should be enjoyed naked or in a classic cocktail
which makes it a natural fit for a vermouth meant to age
Clairin Sonson Cabernet-Haiti Don Julio 1942 After distillation in our eauClairin Sonson is the most audacious and polarizing expression in Velier's legendary Spirit of Haiti series and the rum that serious enthusiasts describe as requiring courage to make and fortitude to drink. Introduced in 2018 as the fifth single estate clairin in the Velier stable, Sonson is produced by Stephan Kalil Saoud at the tiny one pot still distillery in Cabaret, a village north of Port au Prince, using the local Madame Meuze sugarcane variety
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