Chateau Escot Cru Bourgeois Medoc 13% 75cl merlot and was remarkably the first

and was remarkably the first Rum ever to be exported from the island

ripples conjure some charming

casseroles

Black Cherry

that is said to have been diluted while awaiting shipment on a rain-drenched Funchal dock

Chateau Escot Cru Bourgeois Medoc 13% 75cl merlot and was remarkably the first18 months aging in barrel and cistern. Excellent black fruit definition cassis, blackberry, plum plus plentiful clove spice and high, traditional tannic punch on the palate. This is full of heft and flavour and interest. Spreads over 14 hectares on clay soil with limestone and sand. The cold terroir leads to a slow maturing grape, hence a very aromatic grape flavour produced. This vintage of cold maturity, very late, finally gives rise to wines with a