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133 cases produced
and the freshness and low alcohol keeps all of the elements in gracious harmony
The wine was aged on lees for a minimum of 5 years during which the bubbles became smaller and more compact
loaded with toasty spices
On the palate you’ll find great flavour definition and precision exclusively using stainless steel tank fermentation to preserve the purity of this great fruit
2018 Hillside “Heritage Series” Cabernet Franc lamb sirloin 133 cases producedThis single vineyard Naramata Bench Cabernet Franc is rounded and plush yet fresh and chocolaty at once, offering violet, black cherry and soft oak aromas on the nose. The palate is expressive, with generous layered black cherry, raspberry, licorice, black tea, and tobacco leaves, but nuanced in pepper and torrefaction, all wrapped in a tense and energetic texture. The tannins keep the tension going with a long, pleasant and complex finish. This is