the plant is used in herbal remedies for skin and fever-related ailments
the Custard Apple tree is a versatile and rewarding plant
Fresh Consumption: Eaten raw when fully ripe
Refrigeration: Keeps well for 3–4 days if uncut
and distinctive features such as costate ribs on the fruit and large lanceolate leaves
KAK JAM Fruit Plants (Lepisanthes Rubiginosa) Plant Type:Seedling Plant the plant is used inKak Jam Fruit Plant: A Rare Treasure for Your Garden Common Names: Katbadam, Deshi Badam, Bengal Almond, Indian Almond, Tropical Almond Botanical Name: Lepisanthes Rubiginosa A Unique Addition to Tropical Gardens The Kak Jam Fruit Plant (Lepisanthes Rubiginosa) is a fascinating, lesser known tropical fruiting shrub that thrives in warm climates. Native to various regions across South and Southeast Asia, including India, Bangladesh, Thailand, and