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A full-color
Here are recipes both sweet (Pumpkin Layer Cake with Salted Caramel Buttercream and Brown Sugar Frosting) and savory (Khachapuri with Cheese
With a long and storied history
Wow - what a fantastic Appalachian cookbook
it's puttin' on the dog
The Rise - Black Cooks and the Soul of American Foods American Cuisine A full-colorChef, author, and television star Marcus Samuelsson gathers together an unforgettable feast of food, culture, and history to highlight the diverse deliciousness of Black cooking today. Driven by a desire to fight against bias, reclaim Black culinary traditions, and energize a new generation of cooks, Marcus shares his own journey alongside 150 recipes in honor of dozens of top chefs, writers, and activists with stories exploring their creativity and