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The cookbook contained over 650 recipes for breads
Berliner Kranser
novice or expert
This cookbook is mostly intended for pleasure
The introductory chapters give clear instructions on how to buy and store the freshest fish and shellfish
The Santa Fe School of Cooking Cookbook ISBN:9780879056193 The cookbook contained over 650The Santa Fe School of Cooking Cookbook is a signed edition with irresistible recipes for Southwestern cuisine. Whether a beginning or advanced cook, this is a wonderful resource of Southwestern recipes. Dishes like Savory and Cool Gazpacho, Lime Marinated Grilled Salmon, Fiesta Taco on Indian Fry Bread, and Pinon Chocolate Torte. Format: Hardcover with dust jacket, 176 pages Copyright: 1995 Publisher: Gibbs Smith, Publisher Author: Susan D. Curtis