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Great Chefs of Hawaii explores the rich culinary traditions of these islands
nice condition
There are a few pages with spots
Description: In his previous books
and traditions that have made the Bay City one of the greatest gourmet centers in the world today
Tom's Big Dinners Cookbook ISBN:9780060515027 Great Chefs of Hawaii exploresTom's Big Dinners cookbook from top Seattle chef and restaurateur Tom Douglas brings you regional recipes from the Pacific Northwest. You will enjoy recipes for 13 feasts, perfect for gatherings with family and friends. Format: Hardcover with dust jacket, 277 pages. Copyright: 2003, First Edition Publisher: William Morrow Cookbooks Author: Tom Douglas Description: Tom Douglas grew up in a big family where his mother and grandmother served big dinners
US$ 33.99
US$ 59.00
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US$ 33.99