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Foie Gras a Passion Cookbook ISBN:9780471293187 Back jacket has light surfaceFoie Gras a Passion cookbook by Michael Ginor brings you foie gras recipes from some of the world's top chefs including Charlie Trotter, Emeril Lagasse, and Jacques Pepin. This book is highly visual and truly a gourmet pleasure that we recommend to those who enjoy or want to explore this delicacy. Format: Hardcover with dust jacket, 338 pages Copyright: 1999 Publisher: Wiley Author: Michael A. Ginor Description: Once considered "a most exquisite
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