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Fermentation of the must takes place in a metal container at a temperature between 14-16 °C
All this makes thyme honey from the island of Kalymnos an irreplaceable means of preventing colds and strengthening the immune system
This tough and spicy olive oil with strong aromatic flavors of lemon
Vinification: 25 days on skins (maceration)
Food pairings: Pairs well with grilled lamb
Linden Honey Extra Virgin Olive Oil Fermentation of the must takesType of Honey: Linden Honey. Producer: Beekeeping farm Bozoviar. Region of origin: Polhov Gradec, Slovenia. Volume: 500g. Shipping weight, inc. packaging: 0,850 kg Organic Linden Honey Polhov Gradec, Slovenia The linden (lime) tree is a national symbol of Slovenia. In Polhov Gradec, the blooming of the linden trees marks the height of the beekeeping season. Flavor Profile: Fresh and intensely aromatic. It has a characteristic "menthol" or herbal
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