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butterscotch and salted caramel that softens slowly in the mid palate
and the company's chooses only rye that exhibits the perfect combination of weight
The nose has hints of olive tapenade which is then followed by dark
party with VODQUILA
The classic Hawaiian Rum
House of Brown Red Blend Single Malt butterscotch and salted caramel thatCOLOR Brilliant translucent ruby through and through. NOSE Hibiscus, tea rose, pomegranate, and Maraschino cherry with subtle cinnamon, clove, and English lavender. PALATE Light body and crisp acidity meet lush fruit and spices. Intense flavors make for a sublime lingering finish. Grape Composition: 50% Cabernet Sauvignon, 25% Pinot Noir, 25% Tempranillo